Paleo Chocolate Zucchini Bread (So Moist!) | Downshiftolggy

1524

Super moist paleo chocolate zucchini bread recipe made with almond flour, tapioca flour, coconut flour and cacao powder. It's gluten-free, grain-free, dairy-free and extremely rich!

1 Comments

  1. Posted by kathyrwells, — Reply

    I made this as muffins. My batter did not rise much. I squeezed the tar out of the zucchini and followed the recipe. They taste ok but aren't visually appealing. Baked 30 min

View 0 More Comments...